This 3-ingredient recipe could not be simpler to make and the result is a luscious, creamy, vegan and dairy free ice cream that will make you rethink ever buying store bought ice cream again. All you’ll need is a blender, some frozen banana and mango and of course CBD oil to really take this homemade ice cream to a new level! If you’re sensitive to dairy, leading a vegan lifestyle or looking for a healthier, naturally sweetened ice cream you’ve got to give this recipe a try. The rich and creamy consistency is so close to the real thing and if you love mangoes and/or banana as much as we do you’re in for a real treat.
CBD is great on its own but you can also add it to practically any food or beverage imaginable. Our ‘Natural Hemp’ CBD Oil is the ideal additive for this recipe! Unlike our blood orange or sweet mint, this unflavored tincture will only enhance this delicious recipe without altering its flavor profile. Check out the recipe below and let us know what you think!
1 cup FROZEN CHOPPED MANGO
2 ml NATURAL HEMP CBD OIL
2 FROZEN SLICED BANANAS
- Blend bananas, mango and CBD oil until smooth.
- Enjoy right away or place in the freezer to harden.